1006 Chapel Street
New Haven, CT  
(203) 772-1715

Dedicated to using organic and sustainable ingredients, locally sourced, and   carefully prepared in the true Italian tradition, with modern interpretations.  
Family owed and operated by Chefs Frank & Claire Criscuolo with Chef Daniel Sergi   

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Mussels and Clams Zuppa
Basta Salad
(signature salad)

Capesante Zio
Pork Tenderloin Scallopina
Chefs Claire Criscuolo, Frank Criscuolo, Daniel Sergi
Chef/Manager,  Daniel Sergi
Claire Criscuolo and Michael
chefs making home made pasta
Giardino del Mare is starting the plant from seed and the second above is growing on our deck in organic earth boxes

 
 
 
   
 

Hours: Sunday 1:00pm-9:30pm | Monday -Thursday 5:00pm-10:00pm
Friday 5:00pm-11:00pm and Saturday 12 noon - 11:00pm

Send inquires to: info@BastaTrattoria.com  
or comments about this web site to: webmaster@BastaTrattoria.com
Copyright © 2006 Basta Trattoria | Last modified: November 29, 2009
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