Dedicated to using organic and sustainable ingredients, locally sourced, and carefully prepared in the true Italian tradition, with modern interpretations.

Family Owned and Operated by
Chefs Frank & Claire Criscuolo,
with Chef Daniel Sergi

1006 Chapel Street, New Haven, CT 06510 | 203-772-1715

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COMMENTS:
 

March 23, 2008

Claire,

Lunch today was a DELIGHT.  Frank and I ate our hearts out – the food was fantastic, the service magnificent.  Kudos to Serge and Amy in particular, and many thanks to you.  We left full – hearts, souls, and stomachs alike.

m
 
  
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